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Foods To Lower Blood Pressure: The Best 10 Foods That Help Lower Blood Pressure

Foods To Lower Blood Pressure: High blood pressure needs treatment. Because it should be controlled with both medicine and diet.

Here are some foods that you can use to lower your blood pressure. So read the topic for more information.

Foods To Lower Blood Pressure

1. Leafy Greens

Foods To Lower Blood Pressure

Foods To Lower Blood Pressure, Potassium helps your kidneys get rid of more sodium through your urine. This in turn lowers your blood pressure.

Leafy greens, which are high in potassium, include:

Romaine lettuce

Arugula

Kale

Turnip green

Collard greens

Spinach

Beet greens

Swiss chard

Foods To Lower Blood Pressure, Canned vegetables often have added sodium. But frozen vegetables contain as many nutrients as fresh vegetables, and they’re easier to store. You can also blend these veggies with bananas and nut milk for a healthy, sweet green juice.

2. Berries

Foods To Lower Blood Pressure, Berries, especially blueberries, are rich in natural compounds called flavonoids. One study found that consuming these compounds might prevent hypertension and help lower blood pressure.

Foods To Lower Blood Pressure, Blueberries, raspberries, and strawberries are easy to add to your diet. You can put them on your cereal or granola in the morning, or keep frozen berries on hand for a quick and healthy dessert.

3. Red Beets

Foods To Lower Blood Pressure

Foods To Lower Blood Pressure, Beets are high in nitric oxide, which can help open your blood vessels and lower blood pressure. Researchers also found that the nitrates in beetroot juice lowered research participants’ blood pressure within just 24 hours.

You can juice your own beets or simply cook and eat the whole root. Beetroot is delicious when roasted or added to stir-fries and stews. You can also bake them into chips. Be careful when handling beets — the juice can stain your hands and clothes.

4. Skim Milk And Yogurt

Foods To Lower Blood Pressure, Skim milk is an excellent source of calcium and is low in fat. These are both important elements of a diet for lowering blood pressure. You can also opt for yogurt if you don’t like milk.

According to the American Heart Association, women who ate five or more servings of yogurt a week experienced a 20 percent reduction in their risk for developing high blood pressure.

Foods To Lower Blood Pressure, Try incorporating granola, almond slivers, and fruits into your yogurt for extra heart-healthy benefits. When buying yogurt, be sure to check for added sugar. The lower the sugar quantity per serving, the better.

5. Oatmeal

Foods To Lower Blood Pressure

Foods To Lower Blood Pressure, Oatmeal fits the bill for a high-fiber, low-fat, and low-sodium way to lower your blood pressure. Eating oatmeal for breakfast is a great way to fuel up for the day.

Foods To Lower Blood Pressure, Overnight oats are a popular breakfast option. To make them, soak 1/2 cup of rolled oats and 1/2 cup of nut milk in a jar. In the morning, stir and add berries, granola, and cinnamon to taste.

6. Bananas

Foods To Lower Blood Pressure, Eating foods that are rich in potassium is better than taking supplements. Slice a banana into your cereal or oatmeal for a potassium-rich addition. You can also take one to go along with a boiled egg for a quick breakfast or snack.

7. Salmon, Mackerel, And Fish With Omega-3s

Salmon, Mackerel, And Fish With Omega-3s

Foods To Lower Blood Pressure, Fish are a great source of lean protein. Fatty fish like mackerel and salmon are high in omega-3 fatty acids, which can lower blood pressure, reduce inflammation, and lower triglycerides. In addition to these fish sources, trout contains vitamin D. Foods rarely contain vitamin D, and this hormone-like vitamin has properties that can lower blood pressure.

One benefit of preparing fish is that it’s easy to flavor and cook. To try it, place a fillet of salmon in parchment paper and season with herbs, lemon, and olive oil. Bake the fish in a preheated oven at 450°F for 12-15 minutes.

8. Seeds

Foods To Lower Blood Pressure, Unsalted seeds are high in potassium, magnesium, and other minerals known to reduce blood pressure. Enjoy ¼ cup of sunflower, pumpkin, or squash seeds as a snack between meals.

9. Garlic And Herbs

Garlic And Herbs

Foods To Lower Blood Pressure, One review notes that garlic can help reduce hypertension by increasing the amount of nitric oxide in the body. Nitric oxide helps promote vasodilation, or the widening of arteries, to reduce blood pressure.

Foods To Lower Blood Pressure, Incorporating flavorful herbs and spices into your daily diet can also help you cut back on your salt intake. Examples of herbs and spices you can add include basil, cinnamon, thyme, rosemary, and more.

10. Dark Chocolate

Foods To Lower Blood Pressure, A 2015 study found that eating dark chocolate is associated with a lower risk for cardiovascular disease (CVD). The study suggests that up to 100 grams per day of dark chocolate may be associated with a lower risk of CVD.

Foods To Lower Blood Pressure, Dark chocolate contains more than 60 percent cocoa solids and has less sugar than regular chocolate. You can add dark chocolate to yogurt or eat it with fruits, such as strawberries, blueberries, or raspberries, as a healthy dessert.

Also Read:

Lower Blood Pressure Exercises: The 7 Best Exercises To Lower Blood Pressure

High Blood Pressure Foods: The 10 Best Foods For High Blood Pressure

Remedies To Lower Blood Pressure: The 10 Best Home Remedies To Lower Blood Pressure

Control High Blood Pressure: 10 Ways To Control High Blood Pressure Without Medication

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