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Prevent Colon Cancer: Yogurt’s Potential Role In Fighting Aggressive Colon Cancer

Prevent Colon Cancer: According to the American Cancer Society, colon cancer cases among young people are on the rise, with 20% of new cases occurring in patients under the age of 55.

Yogurt has always been beneficial for gut health, and now researchers at Massachusetts General Hospital in Boston suggest that consuming it can also help combat cancer. According to a new study published on Wednesday, the rate of an aggressive type of colon cancer was lower in individuals who consumed two or more servings of yogurt per week.

Dr. Shuji Ogino, the author of the study from Brigham and Women’s Hospital, stated in a press release: “Our study provides unique evidence regarding the potential benefits of yogurt.” He emphasized that such a precise study on the role of diet offers solid evidence.

Prevent Colon Cancer; Lower Incidence Of A Specific Type Of Cancer In Yogurt Consumers

Prevent Colon Cancer

Prevent Colon Cancer, For this study, researchers analyzed over 3,000 cases of cancer and examined the diets of more than 150,000 healthcare professionals. Participants answered questions about their consumption of plain and flavored yogurt, as well as other dairy products.

According to CBS News, while the study did not find a significant link between yogurt consumption and overall colon cancer incidence, the results indicated that the rate of Bifidobacterium-positive proximal colon cancer was 20% lower. This type of cancer develops on the right side of the colon and is more lethal than other forms of colorectal cancer.

Prevent Colon Cancer, The American Cancer Society reports that colon cancer among young people is increasing, with 20% of new cases occurring in patients under 55. Researchers believe that the beneficial bacteria in yogurt may alter gut microbiota, thereby reducing the risk of certain cancers.

Prevent Colon Cancer, According to the researchers, this study supports previous research linking diet, gut microbiome, and colorectal cancer risk, opening new avenues for understanding factors influencing colon cancer in younger individuals.

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